26/3/22 (Posted) FUMIYA@fumiya
Knocked out by insanely rich dried sardine flavor
■Special Niboshi Abura Soba (×Adding the topping chili oil boosts the punch massively. Plenty of table seasonings like chili pepper, coarsely ground black pepper, dried sardine powder, and extra sauce! If you want the ultimate niboshi abura soba, this is the place.)
⇒★★★★⋆ 4.5
■Shichisai Hanten
■Chuo City, Tokyo
■1,330 yen
■Ate day: 26/3/22 (Photo taken by me)
26/3/22 (Posted) FUMIYA@fumiya
Nagahama ramen. The noodles were firm and snappy—this was the ultimate tonkotsu ramen. It was so good I almost ordered shochu by mistake thinking it was chashu.
■Tonkotsu Ramen + Shochu (× If you pour a little shochu into the ramen, you can enjoy both ramen and alcohol at the same time—two birds with one stone!!!)
⇒★★★★★ 5.0
■Ganso Ramen Nagahamaya (Kawabata Shopping Street)
■Fukuoka City
■700 yen (tonkotsu ramen)
■Ate day: 26/3/21 (Photo taken by myself)
(Photo taken by me)
(Photo taken by myself)